MENUS
Menus are built to suit your needs.
Royal Catering is creative, flexible and reasonably-priced.
We do everything from BBQ lunches to five-course meals and will work with you to plan your menu - because your event should be as unique as you are...
right down to the very last, delicious detail.
* Vegetarian and gluten-free options available
COVID-Friendly Catering
Choose from any of our regular or custom menus and we'll turn them into individual boxed servings that meet the highest quality and safety measures.
The following menu options are samples only - you are not limited to the items listed.
Royal Catering is happy to help you create a menu that suits your needs.
SAMPLE BREAKFAST OPTIONS
Traditional hot breakfast with bacon, sausage and eggs
Three-cheese warm quiche
Fresh, wholesome muffins
Breakfast pastries
Fresh fruit platter
SAMPLE HOT LUNCHEON OPTIONS
Fresh buns, multi-grain breads and butter
Variety of fresh salads with dressings
Choice of meat
Breast of chicken in lemon cream sauce
Oven-baked ham with honey mustard sauce
Country meatballs with gravy
Roast beef with gravy and horseradish sauce
Oven-baked country chicken
Chicken Kiev filled with garlic butter sauce
Chicken cordon bleu filled with ham and Swiss cheese
Choice of potato, pasta or rice dish
Perogies with sour cream and onions
Dill cream potato
Flavoured rice pilaf
Creamy potato hashbrown casserole
Buttered pasta
Creamy mashed potato
Roast potato
Selection of cooked vegetable
Special dessert
SAMPLE COLD LUNCHEON OPTIONS
Homemade soup of the day
Variety of fresh salads with dressings
Deluxe sandwich platters
Deli sandwiches and wraps featuring fresh roast beef, shaved ham, vegetarian, egg salad, salmon, tuna salad, chicken salad and pastrami on a variety of white, brown, multi-grain and rye breads
Fresh garden vegetable and dip platters
Assorted variety of cheese, pickles and cracker platter
Seasonal fresh fruit platter
Assorted special homemade pastries and desserts
Beverage service
Variety of chilled soft drinks, fruit juice and bottled water
SAMPLE BUFFET OPTIONS
Fresh buns, rye breads, baguettes, multigrain breads and butter
Choice of meats
Classic hot roast beef (Grade AAA) with horseradish sauce and hot gravy
Oven baked crispy chicken
Sweet glazed Russian chicken
Chicken cordon bleu - chicken breast filled with ham and Swiss cheese
Country style homemade meatballs with gravy
Warm chicken Kiev - breast of chicken filled with garlic butter
Light breast of chicken in cream sauce
Choice of salads
Fresh creamy coleslaw salad
Creamy classic Caesar salad
Tossed garden salad with variety of dressings on the side
Japanese noodle coleslaw
Marinated vegetable salad
Mexican taco salad
Choice of potato
Creamy mashed potato
Potato in dill butter
Roast potato
Choice of hot vegetable
Fresh vegetable medley - fresh buttered carrots and corn
Steamed vegetables
Roasted vegetable medley
Additional items
Ukrainian perogies with sautéed onions and sour cream
Ukrainian cabbage rolls
Creamy pasta casserole
Flavoured rice pilaf
Special dessert options
Fresh seasonal fruit platter
Warm berry cobbler served with ice cream
Assorted cheesecakes
Warm cinnamon apple crisp served with ice cream
Strawberry shortcake
Assorted pies and ice cream
Variety of homemade squares and tarts
Beverage service
Fresh brewed coffee, cream and sugar
Variety of regular and herbal teas
* The Normandy Room provides the option of bringing
in your own liquor bar - ask us about this opportunity for
cost savings